Always baked in-house, early mornings, our breads are a staple for visitors and local residents alike. We follow strict Italian recipes handed down from generation to generation, and can also make them available to ship anywhere within the US. Due to popular demand, we’re now also preparing homemade pasta to-go, family style!
- Italian Peasant
- Baked Ziti
- Lasagne
- Stuffed breads – Pepperoni, Broccoli, and Spinach
- Ciabatta bread
- Baguettes
- Easter Bread
- Bagels
- And more!
